Lykkeberg Herring with Dark Beer
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Description: Marinated herring with dark beer from the danish island of Funen.
Lykkeberg is made from old, unique recipes. It is old-fashioned herring that, upon landing, becomes head and tail cut, after which they are layered in barrels with salt and spices. The herring is stored in the barrels between 6 and 12 months, where the herring matures in its own enzymes and takes flavours from salt and spices. This traditional method of maturation gives the herring a fantastic taste. After ripening, the herring is cleaned, filtered and trimmed, after which the herring is hand-packed in glass and packed in various layers.
Net weight: 360 g / Drain weight: 150 g.
DISCLAIMER:
We highly recommend that you order with express delivery when ordering any fish & seafood products. Importing any kind of fish & seafood products is for the customers own risk
| Energy | 1134 kj / 270 kcal |
| Fat | 11 g |
|
- there of saturated fat |
4,1 g |
|
Carbohydrates - there of sugars |
31 g 28 g |
| Fibers | 0 g |
| Protein | 12 g |
| Salt | 2,1 g |
