Description: Schulstad Slesviger Bondebrød is a slightly sour and malty farmer's bread baked with Schulstad's own sourdough. The bread has a mild taste and a tough crust, and it is baked on a mixture of rye flour, wheat flour and wholemeal flour.
DISCLAIMER:
Be aware that most bread has an expiry date around 3-10 days after shipping date! Therefore we recommend that you order with DHL Express delivery.
Brand: Schulstad
Type: Bread
Info: 0,4 kg
Expiry date: 3-5 days after shipping date
Shipping Weight: 0,5 kg
Ingredients: Water, sifted RYE FLOUR 31%, WHEAT FLOUR 13%, WHOLE GRAIN WHEAT FLOUR 12%, WHOLE GRAIN RYE FLOUR, WHEAT GLUTEN, yeast, salt with added iodine, vinegar, syrup, rapeseed oil, sunflower oil, potato flour, BARLEY MALT FLOUR, WHEAT MALT FLOUR, enzymes (WHEAT), sourdough culture, flour treatment agent (E 300 )
Nutritional pr. 100 gr:
| Energy |
925 kj / 219 kcal |
| Fat |
1,6 g |
|
- there of saturated fat
|
0,2 g
|
|
Carbohydrates
- there of sugars
|
41 g
2,0 g
|
| Fibers |
7,0 g |
| Protein |
6,2 g |
| Salt |
1,1 g |