Tørsleffs Citric Acidity Regulator

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$3.00 Excl. Tax

Acidity regulator. Citric acid is used to extract the juice of berries, fruit and more. Citric acid simultaneously lowers the pH in the pickling and promotes the gelling process. Citric acid has a slight preservative effect, but cannot replace the use of Atamon.

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SKU:
801098

Description: Acidity regulator. Citric acid is used to extract the juice of berries, fruit and more. Citric acid simultaneously lowers the pH in the pickling and promotes the gelling process. Citric acid has a slight preservative effect, but cannot replace the use of Atamon.

Brand: Tørsleffs
Type: Cooking, Preservative
Info: 0,03 kg
Shipping Weight: 0,05 kg
Ingredients: Citric acid (E 330)
Brand: Tørsleffs
Type: Preservative
SKU: 801098