Danish Potato Flour for baking, leveling and thickening. Used for to thicken a sauce.
Description: Danish Potato Flour for baking, leveling and thickening. Used for to thicken a sauce.
| Energy | 1380 kj / 330 kcal |
| Fat | 0 g |
|
- there of saturated fat |
0 g |
|
Carbohydrates - there of sugars |
79 g 0 g |
| Fibers | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Brand: | Dansk Kartoffelmel |
|---|---|
| Type: | Starch |
| SKU: | 800228 |
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