Salling Organic Cut Kernels are cut crosswise. They are suitable for baked goods – especially rye bread, where they add body and a little extra chewiness. Remember to soak the rye kernels in water before adding them to the dough and kneading.
Description: Salling Organic Cut Kernels are cut crosswise. They are suitable for baked goods – especially rye bread, where they add body and a little extra chewiness. Remember to soak the rye kernels in water before adding them to the dough and kneading.
| Energy | 1363 kj / 326 kcal |
| Fat | 1,4 g |
|
- there of saturated fat |
0,3 g |
|
Carbohydrates - there of sugars |
61 g 3 g |
| Fibers | 13 g |
| Protein | 9,6 g |
| Salt | 0,01 g |
