Odense marzipan with a natural sugar content. Perfect for decorating cakes and desserts. The marzipan is easy to shape and does not stick.
Description: Odense marzipan with a natural sugar content. Perfect for decorating cakes and desserts. The marzipan is easy to shape and does not stick.
| Energy | 1718 kj / 410 kcal |
| Fat | 28 g |
|
- there of saturated fat |
2,1 g |
|
Carbohydrates - there of sugars |
41 g 2,5 g |
| Fibers | 0 g |
| Protein | 12 g |
| Salt | 0 g |
The brand
Odense Marcipan is the world's leading manufacturer of marzipan and marzipan-related products. The company is represented in all markets where marzipan is used, and Odense Marcipan is the largest brand in Scandinavian countries. Their products are represented worldwide in bakeries,...
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