Odense baking marzipan is perfect for baking kransekage, dessert or cakes. The packaging is easy to open, dispense and reseal.
Description: Odense baking marzipan is perfect for baking kransekage, dessert or cakes. The packaging is easy to open, dispense and reseal.
| Energy | 1647 kj / 465 kcal |
| Fat | 30 g |
|
- there of saturated fat |
2,1 g |
|
Carbohydrates - there of sugars |
34 g 30 g |
| Fibers | 0 g |
| Protein | 13 g |
| Salt | 0 g |
The brand
Odense
Odense Marcipan is the world's leading manufacturer of marzipan and marzipan-related products. The company is represented in all markets where marzipan is used, and Odense Marcipan is the largest brand in Scandinavian countries. Their products are represented worldwide in bakeries,...
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