Description: Salling Øllebrød from Salling is the perfect solution for those of you who love Øllebrød and misses a Danish Classic. Simply pour the powder into water and heat it before consumption, which can be done both in a pot or in a microwave.
"Øllebrød" is one of the oldest dishes in Danish cuisine. The dish is more or less constituted by itself. It began more than 800 years ago, where a large part of the diet consisted of rye bread and beer before addressing today's work. You just had to put the pot with rye bread remains and beer leftovers over the fire. Every morning, there was a little left and that would go back to the pot, in which you again picked up today's leftovers of rye bread and beer. Throughout the year, this breakfast was a good and powerful diet, intended for people with hard physical work.
(No beer or alcohol is in this product)
Brand: Salling
Type: Porridge
Info: 0,5 kg
Shipping Weight: 0,6 kg
Ingredients: 77% Øllebrød (rye flour, syrup, salt with added iodine, BARLEY MALT flour), 23% sugar.
Nutritional pr. 100 gr:
| Energy |
1524 kj / 364 kcal |
| Fat |
1,6 g |
|
- there of saturated fat
|
0,2 g
|
|
Carbohydrates
- there of sugars
|
73 g
28 g
|
| Fibers |
13 g |
| Protein |
7,2 g |
| Salt |
0,78 g |
