Riberhus 45+ Medium
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Description: Riberhus is a cheese for those who want a characterful and aromatic cheese flavour. For Riberhus, it is the good craftsmanship and the raw materials that make Riberhus something special. The unique lactic acid culture and red kits applied to the surface of the cheese give the cheeses the distinctive taste and soft creamy consistency.
The first Riberhus cheese came on the market in 1971.
At that time, professional pride and passion for a good old craft are the focus of the dairies and cheese makers who produce the Riberhus cheeses.
Ordering any kind of dairy is at the customers own risk. We highly recommend choosing DHL express, when ordering dairy products.
Info: 0,55 kg
Shipping Weight: 0,7 kg
Ingredients: Pasteurised MILK, salt, RENNET (microbial), lactic acid culture.
Nutritional pr. 100 gr:
|Energy||1363 kj / 328 kcal|
- there of saturated fat
- there of sugars
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