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Description: Valsemøllen coarse rye kernel bread is whole grains at its best. The rye bread with sourdough is packed with chia seeds and soft, visible grains. Valsemøllen have mixed the flour, a lot of grains and the sourdough for you - they call it home baking the easy way! They do not compromise on taste, quality or baking pleasure. The result is a delicious juicy rye bread with good taste, good bite and long shelf life. Perfect for everything from the breakfast, the lunch table and the extra good lunch.