Wasa Sourdough Multigrain
Description: The swedish classic crispbread or as the Swedish say "knäckebröd" goes very well with cheese, cold slices and as a snack or lunch.
Wasa Surdeg Flerkorn gives you the true taste of tradition and all the good of nature in a crunchy crispy way. The crispbread is baked according to Wasa' own recipe for real sourdough, and contains both rye, wheat, oats and barley. You get plenty of flavour and plenty of whole grains and fiber.
Energy | 1400 kj / 340 kcal |
Fat | 2,5 g |
- there of saturated fat |
0,5 g |
Carbohydrates - there of sugars |
59 g 5 g |
Fibers | 18 g |
Protein | 11 g |
Salt | 1,12 g |