Tørsleffs Gelatine
US $4.41 US $3.53
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Description: Gelatine powder for jelly, fromage etc. Powdered gelatine gelling agent is made from animal material (pig).
How to:
Let the powder soak for a few minutes in cold water. Calculate 1 tbsp. water to 1 tsp. powder.
Warm Dishes: Add the soaked gelatine to the hot liquid with stirring.
Cold Dishes: Melt the soak gelatine in water bath or approx. 20 sec. in microwave. Allow to cool before stirring in the cold liquid.
1 tsp. = 5 ml. gelatine powder corresponds to 2 leaves of isinglass.
Brand: Tørsleffs
Type: Cooking, Gelatine
Info: 0,065 kg
Shipping Weight: 0,125 kg
Ingredients: Gelatine powder (pig)